• 00Hrs
  • 00Min
  • 00Sec

Pricing Calculator FREE! 

Make Sugarfree Nutritious Gluten-Free Tea Time Cakes – Without Maida or bakery chemicals.

Learn 11 (9 Practicals) bakery-style tea-time cakes that are healthy, Gluten-free & absolutely delicious — without refined flour or bakery chemicalsEGGLESS Online Workshop

Date: 10th Jan 2026
(LIVE & INTERACTIVE on ZOOM)
[prime_coupon_banner]
  • 00Hrs
  • 00Min
  • 00Sec
Tea Time Cake Banner

Gluten Free Tea Time Cake Workshop

86 reviews
Rated 4.5 out of 5

Rs. 1699/- 3399/-  50% Off

📅 Date: 10th Jan 2026
🌐   LIVE & INTERACTIVE on ZOOM

🕒  Time: 12:30 PM – 4:00 PM IST (Approx)
📘  Session Language: Hindi

 

What You’ll Get:

  • 11 (9 Practicals) Gluten-Free Tea-Time Cakes

  • Step-by-step technique demos

  • Detailed PDF Notes (English) 

  • Lifetime Replay Access

  • Live Q&A Session 
  • WhatsApp Support

Price ₹1699/- 3399/- 

Use Coupon Code EXTRA200 to get Rs. 200/- Instant OFF!

Limited-Time Bonuses - Worth ₹2999 FREE!

Students Enrolled
21 Seats Left 84%

ITEMS YOU WILL LEARN!

✔ Millet Carrot Cake with Cream Frosting
✔ No-Flour Almond Cake with Chocolate Sauce
✔ Dates Millet Nuts Cake
✔ Banana Walnut Cake with Walnut Streusel
✔ Millet Coffee Quinoa Cake with Finger Millet Streusel
✔ Choco Chip Blueberry Orange Cake
✔ Mix Millet Honey Cake with Granola
✔ Millet Chocolate Hazelnut Cake
✔ Chocolate Magnum Millet Cake
✔ Strawberry & Cherry Streusel Loaf Cake
✔ Pearl Millet Banana Cake

🎁 Limited-Time Bonuses - Worth ₹2999 FREE! 🎁

⏳ Hurry! Offer Ends In:
Loading timer...
Free
Calculator Icon

Pricing Calculator

Get accurate cost & profit calculations in seconds. Perfect for home bakers & small business owners!

Free
Recipe Book Icon

Recipe Booklet (Printable)

Beginner-friendly & profitable recipes with clear steps and tips from Reshu Drolia.

Free
Orders Icon

Get Orders Guide

Learn how to attract your first 50 customers from Instagram, friends & family — no ads required!

Free
Vendor Icon

Vendor List

Handpicked ingredient, packaging & tool suppliers across India to help you get started fast.

Reshu Drolia

Meet Reshu Drolia​

Reshu Drolia is an Indian Food Youtuber who has gained popularity for her channel, Mints Recipes. She has a total followings of more than 4M collectively on all social media channels.

She has trained over 1500 students in the art of baking through her channel, where she shares her knowledge, tips, and recipes with her audience. From traditional Indian desserts to contemporary bakes, Reshu’s channel is a one-stop destination for all things baking. 

Beginner

Beginners

Who have never made chocoates but dream of making these at home.

Homebaker

Home Bakers

wanting to add Truffles & Fudges to their skillset.

cooking

Cooking Enthusiasts

looking to master Special techniques to master Chocolate Making at home.

Small Business

Small Business Owners

who want to expand their baking menu without complicated processes.

unnamed (1)

Moms, Students

ready to learn foolproof, no-fail techniques.

unnamed

Anyone tired of failed bread recipes

No fancy tools needed—just pure joy of crafting Exotic Chocolates at home.

Course Completion Certificate

learners say even beginners loved it

EXCELLENT
Google star 1Google star 2Google star 3Google star 4Google star 5
Based on 424 reviews
Posted on Google Google
Manmohan Kaur profile picture
Manmohan Kaur
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex verifies that the original source of the review is Google.
It was wonderful experience, she taught very well and explained every single step ❤️
Posted on Google Google
Ujjwala Dalvi profile picture
Ujjwala Dalvi
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex verifies that the original source of the review is Google.
Thank you Reshu ji, for your awesome session ..Right from ingredients to preparation each and every point was covered in detail.. Now I am quiet sure that I will be able to prepare these awasome healthy sweets.. thank you so much for your session...still many more to learn...
Posted on Google Google
Archana Gaykar profile picture
Archana Gaykar
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex verifies that the original source of the review is Google.
Very good session mam is very polite. Class is online but you learnt everything she given a very quick response to your chat. Really appreciate.
Posted on Google Google
Jisha S profile picture
Jisha S
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex verifies that the original source of the review is Google.
It’s a wow experience for me . Hope it helps to grow my business also such delicacies
Posted on Google Google
Barkha Anil Gandhi profile picture
Barkha Anil Gandhi
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex verifies that the original source of the review is Google.
I already kn the baze but I joined to learn variations and I gain some knowledge . also clear doubts , v nice experience
Verified by Trustindex
Trustindex verified badge is the Universal Symbol of Trust. Only the greatest companies can get the verified badge who has a review score above 4.5, based on customer reviews over the past 12 months. Read more

Student's Made This

As Featured on

Frequently Asked Questions

Yes! No prior experience is needed. Everything is explained step-by-step.

You don’t need any ingredients or preparation for this workshop. Everything will be demonstrated during the class, and you can make ice cream later by following the recordings.

Anyone! Whether you’re a home baker, parent, café owner, culinary student, or just a bread lover— this is for you!

Yes! Lifetime video access will be provided after the workshop.

Yes, you’ll receive an E-Certificate upon completing the workshop.

100% eggless and vegetarian. Vegan options are also included.

Absolutely! A PDF recipe guide will be shared with all participants.

The workshop will be conducted in Hindi for easy understanding.

Yes, you can get 100% refund, if we have not shared pdf with you either in the WhatsApp group or individually (any of  above). But not after we have shared the pdf.