Stop Wasting Time on Failed Bread Recipes - Learn What Took Me Years to Perfect

Master 24+ No-Yeast Breads with My Proven No-Resting, No-Fermentation framework — Just soft, chemical-free breads.

(Including Breads With & Without Maida)

Yeast Free BRead Workshop
Reshu Drolia

RESHU DROLIA

Founder of Mints Recipes, is a food entrepreneur and trainer with 4.4M+ followers, teaching 2000+ students baking and conducting specialty workshops like ice cream making.

Price for first 100 Students

Rs. 3199 1599/- (50% OFF)

Only few seats left
Enrolled

Bakery Style Bread Without Yeast (Live Workshop)

106 reviews
4.5/5

Rs. 1599/-   3199/- 50% Off

📅 Date: 21st June 2025
 

🕒 Time: 12:30 PM to 4:00 PM IST approx.

🌐 Mode: Online via Zoom
📘 Language: Hindi
📘 PDF Notes in English
🎥 Lifetime Video Access
📜 E-Certificate Provided
💬 WhatsApp Support for Queries

 

Benefits

✅ 24+ Breads (12 Practicals)

✅ Breads With & Without Maida

✅ No Yeast, No Resting,

✅ No Fermentation

✅ No Preservatives

✅ Soft Texture & Chemical-Free

24+ Breads you will Learn

(12 Practicals)

*Breads Without Maida(Healthier)
✅ Gluten Free Millet Bread
✅ Daliya Bread (No Maida, No Atta)
✅ Multigrain Bread
✅ Flourless Burger Buns
✅ Gluten free pizza
✅ Barnyard Millet Bread
✅ Ragi Bagel

 

With Maida(All-purpose Flour)
(Can optionally be made with Wheat Flour)
✅ Sandwich Bread
✅ Fruit Bread
✅ Dominos Style Garlic Bread
✅ Cinnamon Rolls
✅ Thin Crust Pizza
✅ Ladi Pav
✅ Fresh Dough Pizza
✅ Cheese Burst Pizza
✅ Stuffed Buns
✅ Donuts

 

Bonus Recipes
✅ Hariyali Pav
✅ French Bread Loaf
✅ Pizza Base
✅ Crown Bread
✅ Pita Bread
✅ Rusk
✅ Soup Stick
✅ Italian Focaccia Bread

BENEFITS OF THIS COURSE

Reshu Drolia

Meet Reshu Drolia​

Reshu Drolia is an Indian Food Youtuber who has gained popularity for her channel, Mints Recipes. She has a total followings of more than 4.5M collectively on all social media channels.

She has trained over 1500 students in the art of baking through her channel, where she shares her knowledge, tips, and recipes with her audience. From traditional Indian desserts to contemporary bakes, Reshu’s channel is a one-stop destination for all things baking. 

Who is This Workshop For?

BEginner

Beginners

Who have never baked bread but dream of making bakery-style breads at home.

Home Baker

Home Bakers

wanting to add no-yeast, chemical-free breads to their skillset.

Enthus

Cooking Enthusiasts

looking to master healthy, preservative-free baking techniques.

Small Business

Small Business Owners

who want to expand their baking menu without complicated processes.

Mom Student

Moms, Students

ready to learn foolproof, no-fail techniques.

Frustrated

Anyone tired of failed bread recipes

No fancy tools needed—just pure joy of crafting ice creams at home.

Course Completion Certificate

Student's Feedback

They made these bread for the first time

As Featured on

Frequently Asked Questions

Anyone! Whether you’re a home baker, parent, café owner, culinary student, or just a bread lover— this is for you!

Yes! Lifetime video access will be provided after the workshop.

Yes, you’ll receive an E-Certificate upon completing the workshop.

100% eggless and vegetarian. Vegan options are also included.

Absolutely! A PDF recipe guide will be shared with all participants.

Yes! No prior experience is needed. Everything is explained step-by-step.

The workshop will be conducted in Hindi for easy understanding.

You don’t need any ingredients or preparation for this workshop. Everything will be demonstrated during the class, and you can make ice cream later by following the recordings.

Yes, you can get 100% refund, if we have not shared pdf with you either in the WhatsApp group or individually (any of  above). But not after we have shared the pdf.